Food and Drink
Corasiida is a self-catering guest house, but breakfast is arranged and taken at the dive centre next door. There is an honesty bar in the lounge area, and there is a restaurant at Tofo Scuba which also serves lunch.
There are several restaurants to choose from in Tofo, offering a selection of meat and fish dishes with some awesome salads. One of the nicest is “Casa de Comer”, French cuisine with a splash of local flavour.
The proximity of the market and the sea guarantees the quality and the freshness of the shellfish, fish, vegetables and fruits. Tartare of fish and cucumber, various mixed salads, carpaccio of fish, crab mayonnaise, seafood feuilleté, calamari flambé with pastis, fish filet “au vin blanc”, grilled crayfish, Mozambican matapa (manioc leaves cooked with coco, cashewnuts and seafood), chicken with cashew nuts, fresh exotic fruit salad, crème caramel, real chocolate mousse, mango pie and bananas flambé with local rum, are just some of the dishes often available.
Tofo Tofo have a good reputation and offer value for money, and there are a couple of small places where you can pick up a pizza should the need take you.
Don’t forget that some local foods both hot and cold are available from the local market, as well as from their little bars.